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RB ([personal profile] rubberbutton) wrote2009-09-19 06:23 pm
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My life revolves around food.

I made faux-Ethiopian tonight. Yam/carrot curry and lentil wat. It was kind of an experiment and it was delicious. I also made faux-injera. I didn't have teff flour and hadn't even heard of it until I looked up the recipe, so I made a crepe-ish type thing that was a passable facsimile. At any rate, I'm calling my grand experiment a success. Plus, I really like eating with my fingers. *thumbs up*

I also found two ripe raspberries on the bushes I planted this spring, which, okay, not exactly a bumper crop, but I wasn't expecting anything these year, so it was a pleasant surprise. Raspberries are my favorite, far superior to blueberries. Though blueberries are good, too. I just finished a blueberry lager that I liked quite a bit. Still think a raspberry lager would be even better, so.

I went into work today, and actually got some work done, though not as much as I'd hoped. I set off the alarm but managed to get it turned off. I waited for the police to show up to question me or something, but that didn't happen. The security company didn't even call, so I guess that's good?

Anyhoo. Today definitely comes out on the plus side.
ignaz: icon by me, art by anne taintor (Default)

[personal profile] ignaz 2009-09-20 01:56 am (UTC)(link)
That SOUNDS delicious! And I like raspberry-flavored ales very much.
ignaz: icon by me, art by anne taintor (Default)

[personal profile] ignaz 2009-09-20 04:13 pm (UTC)(link)
Sounds like a good life philosophy.

I love you, you know that?